Human Nutrition Needs Throughout the Lifecycle
1. INFANCY (birth to 1 year) Breast milk or infant formula Pureed foods high in nutrients (40 to 50% of caloric intake from fat sources) 2. TODDLERS / PRE-SCHOOLER (1 to 5 years) Foods high in nutrients especially: folic acid, vitamin A, B6, C, E, calcium, iron, & zinc (fat intake should be 30% of…
